Thursday, February 24, 2011

Blueberry Buckle

This is the best blueberry coffee cake - ever.  Another great recipe I inherited from my beloved June.  She always used to make this for weekend breakfasts, so I finally asked her if she would trust me with this tasty treasure.  And it is fantastic!

The cake is a super moist coffee cake with blueberries laced throughout... but my favorite part is the topping!  It's a sweet mixture of cinnamon, butter, and sugar, and it forms the most wonderful little crust on top.  I seriously could just scrape the topping off and eat it straight.  But it probably is better to just eat the coffee cake in its entirety and not just scrape off the top!



Blessings-
LC

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