I have a confession - I LOVE cookie dough. Like a lot. I would even dare say I love the raw dough more than the baked cookie in almost every circumstance. So when I got the idea to make a cookie dough "truffle" I was particularly excited out of my mind. These have no egg in them, so those of you who are more germ conscious than I am have nothing to fear. It's a chocolate chip cookie dough base that I put mini chocolate chips in, and then dipped in chocolate. What could be better? Not much - that's what I say. I just had to bite into one so you could see what the inside of one looks like. It's a tough job, but somebody had to do it, and that's just the kinda gal I am.
Blessings-
LC
I could almost swear I smelled chocolate while I was reading this... nice touch! Looks delicious :)
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