Savory Scones

These cheddar and chive scones are a departure from my usual sweet treat, but they are soooooooooo good!  They're great with some eggs and bacon, or warm with a little butter.  I have made them before using dill instead of chive, and those were really good too.  But I'm not much of a dill kinda gal, and I must say that I really like the combination of the sharp cheddar, onion-y chive, and buttery scone.  And the best part is there are so many different combinations you could make by using different herbs or types of cheese.

Blessings-
LC